Merle and Jack,
Martha and I back from BA and trying to catch up after two weeks away. Our hunt for red stag in the Pampas was very interesting. Very different ground to Patagonia. The country is open savannah with gentle rolling wooded hills mixed in. About 400 miles SW of BA. Very like southern Africa or northern Australia savannah country, quite dry, good cattle country.
Argentina countryside
All hunting was for free ranging animals, no fences. Stags were in full ‘roar’ which is always a remarkable natural event, just like the experience of witnessing our elk bugling. Shot a nice stag as well as a cull and a small (young) wild boar, all with the little 6.5mm, Jack, which did the job in each case with one shot and with as much aplomb as any .300 magnum. The 6.5mm is a fine hunting rifle, my favorite caliber for deer sized stuff at present.
Alan Pilkington
The estancia barbecued the little boar in a typical Argentinian asada, it was amazing, the best meal of the whole trip, with natural vegetables from the estancia’s garden. Homestead was an old Spanish style from the late 19thc, early 20thc, very authentic feeling.

Barbecued Boar

Then BA for a few days including a night at a traditional (versus a Las Vegas type) tango, and another at a wonderful Flamenco theatre with a Flamenco guitarist you would have loved, Jack. Martha finished her wedding shopping (shoes and a shawl to match her wedding dress). You have to love the Argentinians and their priorities: barbecued red meat, red wine from Mendoza and dulce de leche (on everything) and chocolates (after everything)!

Couple of pics from the estancia are attached. I couldn’t post this on your blog, you are welcome to use any or all of it if you wish.
All the best to you both,
Alan Pilkington

Alan Pilkington is a wonderful writer. See his website at to check out his books and learn more about him. To see all the posts we have done about Alan, click here: Alan Pilkington posts by Wapiti Waters.


Get every new post delivered to your Inbox

Join other followers: